You & Me & Beer Makes Three
Last week while drafting my post about Gose, I realized it was the first time the two featured beers were both canned. There is no doubt canned beer has grown. Stop in any beer retailer and you’ll see more cans than ever before. Many give credit to Oskar Blues for kicking off craft beer in … Read more
Along with Light Struck beer, oxidized beer is a common off flavor beer drinkers experience. Brewers can improve their quality control for problems like acetaldehyde and diacetyl, but it’s hard to fight oxidation because time is a significant contributor. Trans-2-nonenal is the chemical name, but everyone calls it oxidized beer. Beer drinkers vary in their perceptions, … Read more
It’s probably happened to you. If not, it will someday. You picked up a nice bottle at your favorite shop, get it home and poured it into proper glassware. Or maybe your friendly beer server poured what looked like a perfect pint. Then it hits you like a brick upside the head. You face puckers … Read more
